The five year old Brandy
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Technical characteristics
- TypeCognac
Description
The cognac five y0ear aging Produced by "Okami " JSC
The cognac is made of the five-year aging brandy spirits, obtained from the Georgian regions, with theclassic french process employed. the brandy is dark yellow, light of a harmonious bouquet, with a slight
vanilla touch and velvety taste. About Okami ine-making Association "OKAM I" was founded in 1966 in the province of Kartli, region of Kaspi, village Okami. or a long time the plant was producing wine-materials and wine alcohol for bottling plants. At present "OKAMI" joint Stock Company bottles both: various sorts of wines supervised by the location name and table high-quality vines, as well as wine alcohol of 3-20 years distillation. The plant uses the vine from personal vineyards as well as purchases vine in the region of Kakheti. "OKAM1" Joint Stock Company has a rich collection of vintage wines with the samples of wines and brandy bottled within the period of the plant functioning. It is especially remarkable the Georgian wine brandy which was produced in 1888 by David Sarajishvili - the Founder of brandy produce in Georgia OKAMI" Joint Stock Company successfully combines modern and traditional methods of wine-making and thereby guarantees for high quality produce
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The five year old Brandy
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