ALAZANI VALLEY Naturally semi-sweet white wine
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- BrandValley
- Sugar contentSemi-sweet wine
ALAZANI VALLEY CLASSIFICATION ALAZANI VALLEY
CLASSIFICATION: Naturally semi-sweet white wine GRAPE VARIETIES: Rkatsiteli (80%) and Mtsvane (20%)PRODUCTION Region: Kakheti region, Georgia VINEYARD LOCATION: Nearby the river "Alazani"
DESCRIPTION: The wine has a straw color with a pleasant ripe fruit aroma. It has a sweet-sour, soft and mild
taste. ALCOHOL CONTENT: 11.5% ° SERVING TEMPERATURE: 14-16C
: Naturally semi-sweet white wine GRAPE VARIETIES: Rkatsiteli (80%) and Mtsvane (20%) PRODUCTION
Region: Kakheti region, Georgia VINEYARD LOCATION: Nearby the river "Alazani" DESCRIPTION: The wine
has a straw color with a pleasant ripe fruit aroma. It has a sweet-sour, soft and mild taste. ALCOHOL
CONTENT: 11.5% ° SERVING TEMPERATURE: 14-16C
Bordeaux wine AOC). in addition, the company uses its unique technology to produce "iori" brandy, "Kakhetian Chacha'' and "Kakhetian Chacha Special'' grape grappas aged in oak barrels, an organic (bio) wine and an original, natural beverage made by exclusive technology, named "Zigu". Each stage of the production process from the vineyards to the bottling is strictly controlled in compliance with The Food Safety Management System 15022000-2005 and HACCP certificate terms and conditions. On July 17, 2005, for the first time in Georgian history, "SHUMI" introduced a method of -green harvesting", i.e. increasing the quality of grapes through artificial reduction of productivity of its vineyards. The company founded a vine and wine museum -Vaziani"; also a first in Georgia. -SHUMI" experts have collected 294 unique, Georgian indigenous, and 92 foreign kinds of grapes there. Efforts to find rare kinds of grapes are kept on. The museum also includes an exhibition hall, which displays exhibits of ancient ages related to Georgian winemaking and viticulture